“Eqolux has brought clarity, structure, and purpose to our strategy. It’s not just a tool, it’s a real driver for change.”
Marine Deconinck — Head of ESG, Le Meurice Paris
Industry · Hospitality & Restaurants Food cost mastered,
Food cost mastered,
from delivery note to plate.
Hotel groups and restaurants: Eqolux reads your delivery notes and invoices, tracks every price paid and recalculates your food cost continuously.
No commitment · Live in days · Trusted by premium multi-site groups
Built for your operations.
- OCR on supplier delivery notes and invoices — zero data entry
- Price lists and negotiated prices monitored continuously
- Food cost and recipe sheets at real prices
- Multi-site: a cockpit per property, one view for the group
The results our clients see.
- +5–10% profits on total revenue
- Price spikes caught before they cost
- +40 hours saved every month
- Trusted by leading luxury hotel groups
Built for the whole decision chain.
What our clients say.
“Eqolux made ESG and Green Key certification hassle-free. The team’s support made all the difference.”
Sébastien Romiszvili — Head of ESG, FF&E, OSE Maisons Pariente
“I’ve finally found the solution I was looking for the last 15 years as the Head of Procurement for Hospitality.”
Jérémie Gardien — Procurement Director, MRH
Take back control of all your purchasing.
Book a demo: we’ll show you your own data inside Eqolux.